Entrees

Malibu mussel chowder. $15
Crab Farm - Gewurztraminer

Thai style crispy duck salad with fresh melon, cucumber,
coriander and roast cashews. ₪ $15
Esk Valley - Riesling

Malibu mussel chowder. $15
Crab Farm - Gewurztraminer

Thai style crispy duck salad with fresh melon, cucumber,
coriander and roast cashews. ₪ $15
Esk Valley - Riesling

Crisp tempura prawns served with saffron aioli. $15
Tietjen Witters - Viognier


Mains

Beef eye fillet on a bacon and shallot rosti and portabello mushroom with spinach, blue cheese and jus. $33
Wild Rock –Gravel Pit Red

Slow braised lamb shanks on a winter vege mash with red wine onions and lamb jus. ₪ $25
Brunton Road - Merlot

Golden roasted pork belly on honey buttered yams with caramelised apple and sage butter. ₪ $31
Esk Valley Black Label - Riesling

Grilled chicken breast on wilted asian greens topped with
succulent tempura prawns. ₪ $30
Spy Valley - Chardonnay

Pan fried salmon fillet with a lemon and macadamia crust, buttered
zucchini ribbons, winter vege rosti and salsa verde. ₪ $32
Brunton Road – Pinot Gris

Scotch fillet, chargrilled on creamy garlic potato mash, roasted field
mushroom, slow roasted tomato, jus and bearnaise. ₪ $31
Trinity Hill – Montepulciano


Sides

Rosemary and garlic roasted potatoes. ₪ $8

Green garden salad. ₪ $8

Rocket, roast pear, walnut, blue cheese salad. ₪ $8

Fresh seasonal veges. ₪ $8

Our menus have a suggested wine match to complement your meal or choose from our extensive wine list that has been carefully selected to offer a varied and interesting selection.
₪ Many of the dishes are available gluten free.
15% Surcharge applies on public holidays.